Clearance

Vintage 2020 92 points Sam Kim, Wine Orbit. Sweetly ripe and fragrant, the bouquet shows dark plum, dried herb, game and roasted nut aromas, leading to a succulent palate that's supple and finely flowing. Beautifully supported by layers of fine tannins,...

A soft and fleshy shiraz boasting a lively palate of juicy red berry fruits, plum and spice, along with subtle chocolate and savoury characters from the oak maturation.

Very limited availability Intensely aromatic and fresh, Ruinart Blanc de Blancs is the maison’s signature champagne, created with 100% chardonnay from terroirs in Côte des Blancs and Montagne de Reims. Blended from the harvest of various...

Clearance Vintage 2019 Deep red with purple edges. Bright berry fruits and raspberries with hints of warm spice and white pepper. Juicy mouth filling mid palate, medium fruit weight balanced by hints of oak.  

Vintage 2023 5 Star Rated Winery! James Halliday Sourced from the Adelaide Hills, a cool-climate premium region. A fragrant bouquet showcasing citrus zest, green melon, and flintiness, this flavoursome wine has exceptional fruit intensity and is well...

Vintage 2021 Nose: A complex bouquet full of black fruits and varietal herbs. Blood plum, blackcurrant, anise and fresh thyme with a glimpse of purple flowers Palate: Medium-bodied in structure with a juicy core of ripe fruit flavours. Integrated French...

Vintage 2021 This is everything you'd want in a full-bodied shiraz. Rich, dark and dense, the Hyland features notes of brooding dark fruits that give way to star anise, leather and chocolate, ably supported by French oak. It's structured, intensely...

Vintage 2021 Oyster Bay Marlborough Chardonnay is cool climate at its best; fresh and vibrant with aromas of white peach, crisp citrus, a touch of oak and an elegant, creamy texture.

Vintage 2022 Pale straw in colour. A heady mixture of feijo, apple skin and poached pear aromas with hints of lychee. Medium bodied with flavours of poached pear, quince and honeydew./p>

Vintage 2017 4.5 Stars - Michael Cooper's Buyers Guide The 2017 vintage was matured in French oak barrels (30% new). Deeply coloured, with a fragrant, slightly earthy bouquet, it is mouthfilling and sweet-fruited, with rich cherry, plum and spice...

Vintage 2020 Aromas of ripe strawberry, blackberry and plum sit atop subtleties of roasted almonds, vanilla bean and a hint of tobacco. The palate is medium bodied with soft, cocoa powder tannins, fruits of red currant, red plum, blackberry and...

Vintage 2020 Full of vitality, it’s awash with flavours of cassis and boysenberry, with an underlying bramble bush character. It’s succulent and moreish with a savoury grip.