AGWA is made from the finest Bolivian coca leaves. Coca leaves have been chewed by South American Indians for 4500 years to induce a mild and long lasting euphoria. Today the finest Bolivian coca leaves are hand-picked and shipped to Amsterdam where they are infused with alcohol and 36 other natural herbs and botanicals to create a uniquely enjoyable flavour experience. • The world’s first and only coca leaf liqueur. • A unique and great taste with a secret energy that lies in each drink.
TASTING NOTES A powerful aroma disguises the subtle ‘bitter sweet’ taste, packed with flavours from a clever blend of herbs, driven by the unique coca leaf. Enjoyable on its own, over ice or as a versatile cocktail ingredient.
Please note: Product details such as images, labels, vintages etc may change from our suppliers without notice. If you are looking for a specific wine vintage, please contact us for confirmation.